GIWA
Wednesday, November 1st, 2006
We'd passed by Giwa several times during it's construction and couldn't wait for it to open, since there aren't too many Korean food spots to head to in Center City. Walking inside, Picky immediately felt a NYC vibe to it. There were large, colorful graphic prints to the right, glossy countertops, and the general hustle and bustle of a very busy and popular lunch spot. Messy got more of a trendy fast food kind of vibe. We could have sat at the counter, but we waited a couple minutes until a table for two opened up. The whole space couldn't hold more than 25 sit-down patrons…
We were looking for a day-of reservation to eat out during Restaurant Week as Picky had gotten paid (for his new job!) for the first time and was ready to go out and celebrate with some good eats. After a few calls to some fully booked restaurants, we got lucky at Loie Brasserie and Bar with a late night 9.30pm reservation which was fine by us. So we got dolled up and strolled over to the restaurant just north of Rittenhouse Square and were seated promptly in a rear booth…



